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IngreDIENTS

  • 1 cup oil

  • 4 eggs

  • 2/3 cup water

  • 1 can (2 cups) pumpkin

  • 3 cups sugar

  • 3 1/2 cups flour

  • 1 1/2 teaspoons salt

  • 2 teaspoons soda

  • 1 teaspoon cinnamon

  • 1 teaspoon nutmeg

  • 1 cup nuts

  • 1 package dates, optional

Cooking Steps

  • Grease 3 loaf pans and preheat oven to 350 degrees​

  • Combine oil, eggs, water and pumpkin

  • Sift together dry ingredients

  • Make a well in center and add pumpkin mixture

  • Blend just until dry ingredients are moistened.

  • Stir in nuts and dates

  • Pour into pans

​​

  • Bake at 350 degrees for 1 hour.  Freezes well.  Makes 2 loaves

Image by Claudia Stucki

Pumpkin Bread

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